One Bite

One Bite Podcast

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About

Food is connection and sustenance, it is cultural, social, ethical, political and a fundamental human right. In the Anthropocene*, food is also complex and problematic. So, grab your knife, fork and spoon and join me as we digest the Australian foodscape, one bite at a time. onebitepod.com and @onebitepod across the socials *Anthropocene: the period of time during which human activities have had an environmental impact on the Earth regarded as constituting a distinct geological age.

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Recent episodes

  • S01: EpilogueDec 15, 2020 · 7 min
  • S01 E13: Tyson Yunkaporta, author & academicDec 10, 2020 · 48 min
  • S01 E12: Lee Tran Lam, Diversity in Food MediaDec 6, 2020 · 47 min
  • S01 E11: Councillor Jess Miller, City of SydneyDec 1, 2020 · 33 min
  • S01 E10: Amy Lawton & Liz Millen, Australia’s Right to Food CoalitionNov 26, 2020 · 46 min
  • S01 E09: Jen Sheridan, Open Food NetworkNov 22, 2020 · 43 min
  • S01 E08: Tammi Jonas, Australian Food Sovereignty AllianceNov 17, 2020 · 41 min
  • S01 E07: Alice Zaslavsky, food literacy advocateNov 12, 2020 · 40 min
  • S01 E06: Gabrielle Chan, The Guardian AusNov 8, 2020 · 53 min
  • S01 E05: Sinead Boylan, University of SydneyNov 3, 2020 · 47 min

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