The Walk-In
- Arts · Food
- Society & Culture
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About
The Walk-In considers the reality of "making it" in the culinary industry. Chef Elle Simone Scott explores the unheard stories of the food world’s difference makers. What really happens between their first day and overnight success? A lot—but it's rarely discussed beyond a small circle of trusted friends. Unfiltered and unexpected, The Walk-In has the conversations you won’t hear anywhere else. A production of America’s Test Kitchen.
Also on
Recent episodes
- Pati Jinich: Bringing the Mic to Mexico
- Alexis Nikole Nelson: Food on accident.
- Gail Simmons: Soul of a pickle.
- Zoe Adjonyoh: Sankofa, go back & fetch it.
- Carla Hall: No wasted moments.
- Kristen Kish: So it all kind of came together.
- Season 2 Starts June 16
- [Bonus] The Sporkful: Mission: ImPASTAble 1 | Spaghetti Sucks
- Toni Tipton-Martin: The sky was the limit.
- Elizabeth Falkner: Together we'll just do a better job.