Ingredipedia
- Arts · Food
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About
Want to feast on funny food facts and fables? Or slurp up strange and spicy stories from supermarkets and society? Bite into Australia’s funnest food podcast, Ingredipedia. Each episode, competitive hosts Emily Naismith (Broadsheet, frankie magazine) and Ben Birchall (3RRR FM’s Breakfasters, Smith Journal) try to serve the most interesting stories about a specific ingredient (say, Tim Tams or chillies) in a bid for your affection. You get to vote for who was the most interesting on Instagram! It’s fun! It’s lighthearted! It’s largely unhinged! It’s the McDonald’s Happy Meal of the podcast world (but back...
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Recent episodes
- 🐟What's your signature food?🫣 (no proper episode this week)
- 🍯Hot Honey, you need to calm down 🌶️ (no proper episode this week)
- 🥜Top 5 ways to enjoy peanut butter🥳 (no proper episode this week)
- 🐟A quick rant about the sardine crisis (no proper episode this week)😡
- 🙀Twisties? Choc ripple cake? Easter 2027 Hot Cross Bun predictions🐰
- 👨🏻Licorice Bullets: What dads really want? White choc block relationship drama🙄
- 🍃Basil: Why is the dried stuff so bad? Plus, authentic pizza investigation🍕
- 🍫Aero: You've been conned! Plus, bone density chocolate bars 🦴
- 💩Chia Seeds: Are you fibremaxxing? Chia Coke and pumpkin chia pudding🎃
- 🤔English Muffin: Who the f**k is the muffin man and was he the first Mr Whippy?🎵