The Food Programme

BBC Radio 4

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Investigating every aspect of the food we eat

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Recent episodes

  • What the Normans did for our dietSep 10, 2026 · 42 min
  • A Day in the Life of a School Catering ManagerSep 4, 2026 · 42 min
  • Fork and KnifeAug 28, 2026 · 42 min
  • Taste the World: The Origins of Our FoodAug 21, 2026 · 42 min
  • The Dark Arts of AffinageAug 14, 2026 · 43 min
  • Eating OctopusAug 7, 2026 · 42 min
  • What Happened Next?Jul 31, 2026 · 43 min
  • Inside the Chocolate CrisisJul 24, 2026 · 42 min
  • How Pistachios Took OverJul 17, 2026 · 43 min
  • Howzat? The Story of the Cricket TeaJul 10, 2026 · 42 min

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