
The Slow Melt: A podcast about chocolate
- Arts · Food
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About
The first podcast to cover the continuum of chocolate, The Slow Melt uses chocolate as the thick, delicious lens through which to explore the world—from flavor and physiology to chemistry and conservation, from global markets and gender to climate change, social justice and beyond—highlighting the people, places and processes behind this $100 billion industry. By better understanding chocolate, we can better appreciate it, more easily identify what we love, and support the makers and producers that create those kinds of bars. The Slow Melt is hosted and written by journalist and author Simran Sethi. Guests include farmers, conservationists, manufacturers, tast...
Also on
Recent episodes
- Makers Series 9: Fruition Chocolate
- Preview of Makers Series 9: Fruition Chocolate
- Makers Series 8: Theo Chocolate
- Preview of Makers Series 8: Theo Chocolate
- Makers Series 7: Cailo Chocolate
- Preview of Makers Series 7: Cailo Chocolate
- Makers Series 6: Cacao Hunters
- Preview of Makers Series 6: Cacao Hunters
- Makers Series 5: Marou, Faiseurs de Chocolat
- Preview of Makers Series 5: Marou, Faiseurs de Chocolat