Farm to Fork on WXOJ-LP
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About
Farm to Fork is a radio program dedicated to the history and progression of the food system within the Pioneer Valley. The program tackles the complexity of food within different production schemes and consumer markets. Much of the focus is on the Pioneer Valley but we will often venture beyond its borders to ask how our food system is impacted by external factors. Every show will offer critical analysis and insight into the food system, in-depth interviews, calendar updates on food and food related events, and of course music related to or inspired by food.
Also on
Recent episodes
- Gardener’s Supply with Employee Owner Eric Tiedeman (5/16/23)
- Ryan Nestor and The Community Egg Share Co-op (1/10/23)
- Help Yourself - Public Access Food Forests (11/29/22)
- Rev Dele and the Unlawnful Campaign (11/15/22)
- Massachusetts Pollinator Network (11/1/22)
- New Salem Preserves & Heritage Cider (10/04/22)
- Regenerative Farms (9/20/22)
- Regenerative Design Group (8/23/22)
- American Farmland Trust (7/19/22)
- The Herbarium (6/28/22)