Bite
- Arts · Food
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About
Bite is a podcast for people who think hard about their food. Join acclaimed food and farming blogger Tom Philpott, Mother Jones editors Kiera Butler and Maddie Oatman, and a tantalizing guest list of writers, farmers, scientists, and chefs as they uncover the surprising stories behind what ends up on your plate. We'll help you digest the food news du jour, explore the politics and science of what you eat and why—and deliver plenty of tasty tidbits along the way.
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Recent episodes
- Sami Tamimi on the Delicious Complexity of Palestinian Food
- Elderberries Don’t Boost Your Immune System, and Other Coronavirus Myths Debunked
- Why We Need Black-Owned Food Media
- Chef Dominique Crenn on Eating as Activism—and the Secret to Phenomenal Sandwiches
- Swollen Hands, Rampant Contagion, No Sick Days: Processing Chicken During a Pandemic
- White People Own 98 Percent of Rural Land. Young Farmers Are Asking for It Back.
- A Science-Loving Chef's Guide to Eating Safely Right Now
- How Does Your Pandemic Garden Grow?
- Should Restaurants Be Saved?
- Recipe for Escape