The Pittsburgh Dish
- Arts · Food
- Business · Careers
- Society & Culture
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About
Do you really know the food scene of Pittsburgh?! The Pittsburgh Dish introduces you to the people, places, and recipes that make our regional cuisine so special. By sharing personal stories, weekly recommendations, and community recipes, we aim to inspire you to connect with local taste makers and experience the unique flavors that shape our city.
Also on
Recent episodes
- 110 Wendy Holloway of Flavor of Italy
- 109 Back At The Table
- 108 Alyssa and Greg of 412 Food Rescue
- 107 Chef Janet's Summer Hacks, Tips, and More
- 106 Chef Jackie Page - American Soul on a Plate
- 105 Mike Godlewski of EYV Restaurant
- 104 Laura Magone - The Wedding Cookie Table Community
- 103 Jia Ji of @JiaAnimalSelfies
- 102 Mike Ambeliotis of Mediterra
- 101 Zack Mazur, The Sizzle Sauce