CULINARY MECHANIC

Simon Zatyrka

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About

Join Chef Simon Zatyrka, as he opens the door to candid conversations with the hospitality industry's most innovative leaders. Each episode runs the gamut from chefs talking about the community and cultures of kitchens to tech innovators talking about their concept to push the hospitality industry forward. You can expect a blend of battle-tested restaurant wisdom and modern leadership insights that challenge "the way it's always been done". You never know when the conversations about the business of hospitality are going to shift gears to discuss wood fired cookery, the camraderie of kitchen teams or the delusions of friends wanting...

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Recent episodes

  • Burnout Is Bad Business: The Case for Operational Clarity with Patrick CassataNov 18, 2025 · 49 min
  • Words That Win Guests. Systems That Keep Teams with Zana DevineNov 11, 2025 · 38 min
  • Removing Inconveniences Before Guests Notice: A Playbook for Hospitality with Jesus MendezNov 10, 2025 · 46 min
  • Restaurant Systems That Win: Covers per Labor Hour, Culture, Clarity with Jeffrey Boland, Sr.Oct 28, 2025 · 59 min
  • Tools That Work, Not Just Look Cool: A Pro's Guide to Real Edges with Josh Donald of Bernal CutleryOct 24, 2025 · 47 min
  • Relentless Growth: Building Excellence Moment by Moment with Chef Franck DesplechinOct 14, 2025 · 37 min
  • The Weekly Manager Rhythm That Grows Real Kitchen LeadersOct 8, 2025 · 43 min
  • How to Teach More, Yell Less, and Still Run a Tight KitchenSep 30, 2025 · 51 min
  • Ditching the "Superhero" Mentality in RestaurantsJul 29, 2025 · 46 min
  • Local Flavor, Real Impact: A Playbook for Making Hotel Restaurants Not SuckJul 23, 2025 · 37 min

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