The Restaurant Finance Podcast
- Business · Entrepreneurship
- Technology
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About
James Tice, Head of Growth at Tab Commerce, takes on restaurant finance with a human voice. As an operator-obsessed host, James drops you into real conversations already in motion, uncovering the stories, lessons, and hard-won insights that reveal the true heartbeat of restaurant finance. The show cuts through jargon, defines terms in plain English, and features candid talks with CFOs, founders, and operators about cash flow, funding, growth, and the leadership decisions that keep restaurants thriving. Each episode aims to make finance feel approachable and not intimidating, giving listeners the tools and confidence to join the conversation, not just listen...
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Recent episodes
- Why Buying Cheaper Can Cost Your Restaurant More. Convo w/ Corey O’Connor
- Why a Juice Company Started Thinking Like a Beauty Brand. Convo w/ Jennifer Dodd
- Growing a Catering Business Without Losing Focus. Convo w/ Scott Kleckner
- The Risk of Changing a Nearly 75-Year-Old Restaurant Brand. Convo w/ Alfredo Miro
- The 17% Rule: How to Fix Employee Turnover in Restaurants. Convo with Michel Falcon
- Why Busy Restaurants Aren’t Always Profitable. Convo w/ Daniel Holzman
- Turning Restaurant Marketing Into Repeat Business. Convo w/ Ingrid Martinez
- Financial Discipline Can Fuel Restaurant Growth. Convo w/ Don Connor
- Why Traditional Marketing Still Works for Restaurants. Convo w/ Josef Sanchez
- Growing a Restaurant Group Without Losing What You Love. Convo w/ Rachel Cope