Breaking Bread
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Your supplement post rush hour and on the weekends. Our staples on everything outside of stock markets and finance. Yes, that means "all the fun stuff". Tune in for a myriad discussion on fashion, music, philosophy, lifestyle, the arts and more.
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Recent episodes
- S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
- S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia
- S2E6: Pan-Asian Cuisine, Bocuse d’Or, and THE Destination Restaurant of Langkawi
- S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish
- S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts
- S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit
- S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng
- S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong
- Ep135: Starting a Rice Revolution, with Rice Inc
- By The Way: Fugees To Defend The Planet, Weeknd Caught Red-Handed?, Elton John Tour Updates