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Cooking with an Italian accent

Giulia Scarpaleggia

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About

Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer and a photographer. I teach Tuscan cooking classes in my house in the countryside in between Siena and Florence. I’ve been sharing honest, reliable Italian recipes for 10 years now, through my cookbooks and our blog Juls' Kitchen.If you love everything about Italian food, big crowded tables and seasonal ingredients, join us and follow our podcast “Cooking with an Italian accent“.Visit: www.julskitchen.comInstagram: https://instagram.com/julskitchen/

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Recent episodes

  • 2x05 - All about the traditional Tuscan sweet treats [Christmas Special]Dec 15, 2021 · 31 min
  • 2x04 - Life in Salento: in conversation with Nina GiganteAug 17, 2021 · 35 min
  • 2x03 - Trentino and mountain life: in conversation with Vea Carpi of Mas del SaroAug 10, 2021 · 44 min
  • 2x02 - Liguria e Cinque Terre: in conversation with Enrica Monzani of A small kitchen in GenoaAug 3, 2021 · 41 min
  • 2x01 - Let's celebrate: Happy (40th) Birthday Giulia!Jul 27, 2021 · 40 min
  • EP46 - A celebration of Spring in a Tuscan kitchenMay 18, 2021 · 28 min
  • EP45 - How to maintain a long-term relationship with your blogMar 20, 2021 · 16 min
  • EP44 - On risottoMar 5, 2021 · 18 min
  • EP43 - Food and motherhoodDec 23, 2020 · 13 min
  • EP42 - In conversation with: Irina Georgescu, author of CarpathiaAug 17, 2020 · 1 hr 9 min

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