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S.A.L.T. LAB RADIO

Silversea Cruises

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About

From visiting Northern Italy's most fabled vineyard to cooking in Albania's most magnificent kitchen, from meeting Sicily's most alluring food family to eating Slovenia's most revered ingredients, join host and award-winning food journalist Adam Sachs on an delicious journey around the world to meet the extraordinary people preserving culinary traditions, creating new ones and teaching us all how to eat in more well-informed ways. This is S.A.L.T. Lab Radio. Brought to you by Silversea Cruises.https://www.silversea.com/lp-podcasts.html

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Recent episodes

  • THE GEOGRAPHY OF PASTADec 28, 2020 · 37 min
  • THE CAVIAR OF SICILY AND OTHER STORIES FROM LUNCH ON THE FARMNov 13, 2020
  • GUARDIANS OF THE SICILIAN MIRACLEOct 16, 2020
  • SAVING LISBON'S RESTAURANT SOULSep 10, 2020 · 35 min
  • 100 LAYERS OF RAYS OF THE SUN: AN ALBANIAN EXPEDITIONAug 21, 2020 · 40 min
  • LEGENDS OF THE BORDER: FRIULI, SLOVENIA, TRIESTEJul 15, 2020 · 48 min

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